Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
full benefits
Free parking
Free Meal Every Shift
Career Development
Opportunities for advancement
Job Description
SSP America is a prominent food and beverage company operating multiple restaurant concepts in high-traffic locations such as the Salt Lake City International Airport. Their portfolio features an exciting mix of local favorites and well-known brands including Rooster's Brewing, Uinta Brewing, Sunday's Best, Panda Express, and Blue Lemon. These establishments are all designed to offer travelers and visitors high-quality dining experiences with convenient and quick service paired with friendly atmospheres. SSP America prides itself on creating vibrant spaces that represent the local culture and culinary preferences, while maintaining consistency and operational excellence across all locations. \n\nThe Bartender role at SSP... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or food service preferred
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for extended periods
- Ability to communicate effectively with diverse customers
- Must comply with all health and safety regulations
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Previous bartending or food service experience preferred
- Basic math skills for handling transactions
- Ability to operate POS system
- Strong customer service and communication skills
- Ability to multitask in a fast-paced environment
- Knowledge of food safety and hygiene practices
Job Duties
- Answer questions and offer suggestions regarding food, beverages, and services of the facility
- Accurately input orders into the POS system
- Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
- Observe guests to anticipate their needs and respond to any additional requests
- Clear all dishes away from table
- Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
- Clear and reset all counters or tables at the conclusion of each course
Job Qualifications
Experience
No experience required
Job Location
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