Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.35
Work Schedule
Flexible
Benefits
Hourly pay $15.35
LTD bus pass effective 2/1/26
Tip/Tip Pooling Eligible
Get Paid Daily
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401k
HSA/FSA Plans with employer contribution
Values based culture
Culture add
Referral Bonus
Discounted lodging
Discounted dining
Discounted spa
Discounted golf
Discounted retail
Employee assistance program
Columbia Cares volunteer opportunities
Committee participation opportunities
Task force work opportunities
Online Learning Platform
Third party perks
Job Description
Sweet Waters at Valley River Inn is a distinguished hospitality establishment known for delivering exceptional guest experiences through its upscale lodging and vibrant dining options. Located in a scenic area, the Valley River Inn combines comfortable accommodations with intriguing culinary and beverage services, making it a favorite destination for travelers and locals alike. As part of the broader Columbia Hospitality portfolio, the Inn is dedicated to excellence, innovation, and a values-based culture that prioritizes both guest satisfaction and employee well-being. This company embraces a people-first philosophy, fostering an inclusive, tight-knit team environment where diversity and authentic connections are celebrated. Employees... Show More
Job Requirements
- At least one year of related education, training and/or experience
- Ability to perform essential functions on the computerized Point of Sale system
- Working knowledge and ability to mix and serve a wide variety of drinks
- Working knowledge of the proper operation of all bar equipment
- Working knowledge of applicable liquor laws and regulations
- Working knowledge of standard cash handling procedures
- Current State Food Handler's License and OLCC Permit required
Job Qualifications
- At least one year of related education, training and/or experience
- Working knowledge and ability to mix and serve a wide variety of drinks
- Working knowledge of the proper operation of all bar equipment
- Working knowledge of applicable liquor laws and regulations
- Working knowledge of standard cash handling procedures
- Current State Food Handler's License and OLCC Permit
Job Duties
- Prepare and serve inspired drinks
- Display beverage expertise and impress guests
- Operate computerized Point of Sale system
- Mix and serve a wide variety of drinks
- Maintain proper operation of all bar equipment
- Adhere to applicable liquor laws and regulations
- Follow standard cash handling procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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