Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $7.40
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Job Description
The Ballpark at League City stands as a premier recreational facility catering to a wide demographic with activities designed for both youth and adults. Recognized for its comprehensive range of athletic and social offerings, the facility features state-of-the-art bat and ball turf fields, expansive indoor arenas dedicated to soccer and flag football, and professionally maintained sand volleyball courts. Beyond the scope of sports, The Ballpark operates two vibrant restaurants that deliver an extensive menu accompanied by a selection of alcoholic beverages, creating a dynamic environment for visitors and patrons.
More than just a sports venue, The Ballpark at Leagu... Show More
More than just a sports venue, The Ballpark at Leagu... Show More
Job Requirements
- Minimum age of 18 years due to TABC requirements
- valid Texas Alcoholic Beverage Commission certification or obtain by start date
- flexible schedule to work evenings and weekends
- minimum of one year of bartending experience
- ability to lift and carry objects weighing up to 25 pounds frequently
- any combination of education and experience which provides the requisite knowledge skills and abilities needed for the position may be substituted at the discretion of the Human Resources department
Job Qualifications
- Valid Texas Alcoholic Beverage Commission certification or obtain by start date
- minimum of one year of bartending experience
- excellent customer service skills
- ability to communicate effectively with the public using tact and professionalism
- moderate level of technological competency
- ability to act quickly and calmly in emergency situations
- ability to establish and maintain cooperative working relationships with co-workers and the general public
- ability to interact with people of different social economic and ethnic backgrounds
- ability to communicate effectively verbally and in writing
Job Duties
- Prepare and serve a diverse range of alcoholic and non-alcoholic beverages including cocktails beers wines and specialty drinks
- follow safe handling standards for stocking beverages and related supplies rotating and storing products including pulling expired products from inventory
- follow all safety and health policies and procedures such as the use of protective equipment proper refrigeration food handling
- maintain daily inventories
- operate work related machines tools and equipment such as the register credit card machine and kitchen equipment
- process card and mobile payments from customers and ensure charges are accurate
- maintain a clean organized and presentable work area by performing cleaning tasks in accordance with policy and procedures
- ensure compliance with health and safety regulations sanitation guidelines and alcohol service laws maintaining a clean and safe environment for customers and staff members
- perform related work as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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