Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.46
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee assistance program
Discount Marketplace
Health and Wellness Program
Instapay
Job Description
Levy is a prominent leader in the food, beverage, and retail industry, with a rich history dating back over 40 years. Founded in Chicago as a delicatessen, Levy has evolved into a nationally recognized company managing over 200 entertainment, sports, and restaurant venues across the United States. Known for its unbridled creativity, custom strategies, impeccable service, and passion for great food, Levy specializes in creating unforgettable experiences for guests ranging from stadiums to upscale restaurants. The company places a strong emphasis on diversity and inclusion, believing that a variety of perspectives and backgrounds are key drivers of its ongoing success.... Show More
Job Requirements
- High school diploma or equivalent
- must be of legal age to serve alcoholic beverages
- ability to stand for extended periods
- excellent communication skills
- ability to work flexible hours including nights, weekends and holidays
- ability to pass background check
- ability to comply with company policies and procedures
- vaccination requirements as per local regulations
Job Qualifications
- High school diploma or equivalent
- previous bartending or bar server experience preferred
- knowledge of state and federal liquor laws
- strong customer service skills
- ability to handle cash transactions accurately
- good communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail and organizational skills
- ability to follow health and safety guidelines
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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