Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Kimpton Hotels is a leader in boutique hospitality, known for creating unique experiences where heartfelt, human connections are at the core of their service philosophy. Founded in San Francisco in 1981 by Bill Kimpton, the company challenged the generic and impersonal nature of traditional hospitality and pioneered a new standard where guests and employees alike feel connected and valued. This entrepreneurial spirit and commitment to authenticity have shaped Kimpton into a workplace and hospitality provider that is quirky, irreverent, exciting, and empowering. They foster a culture where individuality is celebrated and employees are encouraged to shine by being their true... Show More
Job Requirements
- Minimum of 1 year bartending experience preferred
- Passionate about delivering personalized guest experiences
- Strong knowledge of wine and spirits
- Excellent communication and presentation skills
- Familiarity with credit card and cash handling procedures
- Ability to maintain accurate financial records
- Valid Food Handler and Alcohol Serving Certifications if required
- Flexible to work nights, weekends, and holidays
Job Qualifications
- 1 year of bartending experience is preferred
- Passion for crafting and personalizing guest experiences
- Excellent wine and spirits knowledge
- Great communication and presentation skills
- Knowledge of credit card and cash handling procedures
- Ability to record accurate tip-out sheets and calculate accurate bill amounts
- Food Handler and Alcohol Serving Certifications, if applicable
- Flexible schedule with availability to work evenings, weekends, and holidays
Job Duties
- Greet and welcome our guests and promptly serve them food and beverages
- Pour drinks, using standard pour according to specifications, receive and process orders in the POS system with accuracy
- Serve food and drinks to guests, along with filling orders for the servers
- Notify a manager if a guest is becoming intoxicated or rude to other guests
- Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers
- Clean shelving, stainless steel, mixers, cups, blenders, and soda guns
- Follow uniform and grooming specifications
- Maintain cooperative communication with support crew and management
- Unpack deliveries and stock the bar
- Take on responsibilities outside of this job post as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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