Hilton Short Hills

Bartender, Peacock Alley - Waldorf Astoria New York

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $32.15 - $41.87
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Access to DailyPay
Medical insurance
Mental Health Resources
Paid Time Off
Go Hilton travel discount
Parental leave
Matching 401(k)
Employee Stock Purchase Program
debt-free education
Career growth and development
Team Member Resource Groups
Recognition and rewards programs

Job Description

Waldorf Astoria New York is an iconic luxury hotel renowned worldwide for its unmatched elegance and historic significance. After a transformative restoration, this landmark property is poised to reignite its magnetic allure and set a new standard for hospitality in New York City. The Waldorf Astoria New York blends its rich heritage with modern sophistication, embodying the spirit and vibrancy of one of the world’s most dynamic cities. This legendary hotel features 375 luxurious rooms, 375 private residences, expansive event spaces totaling 40,000 square feet, holistic spa and wellness programming, and exclusive partnerships with celebrity chefs. Each element is designed... Show More

Job Requirements

  • Valid alcohol awareness certification (e.g., TIPS, ServSafe Alcohol)
  • Food Handler Card
  • Proven experience as a bartender in luxury hotel or restaurant settings
  • Strong knowledge of cocktail recipes, techniques, and presentation
  • Excellent customer service skills
  • Ability to multitask and work efficiently in a fast-paced environment
  • Strong communication skills and ability to work as part of a team
  • Flexible availability including nights, weekends, and holidays

Job Qualifications

  • Proven experience as a bartender, preferably in a high-end or luxury hotel or restaurant setting
  • Strong knowledge of cocktail recipes, techniques, and presentation, with the ability to create and innovate classic and contemporary cocktails
  • Must possess a valid alcohol awareness certification (e.g., TIPS, ServSafe Alcohol) and Food Handler Card prior to being offered the position
  • Strong customer service skills with the ability to engage with guests in a friendly and professional manner
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication skills and a team player mentality
  • Ability to work flexible hours, including nights, weekends, and holidays as needed

Job Duties

  • Greet and welcome guests with a gracious, sophisticated demeanor, responding to inquiries and fulfilling requests in a timely, courteous, and efficient manner
  • Anticipate guest needs and ensure that all interactions exceed expectations
  • Expertly mix, shake, stir, and garnish beverages according to standardized recipes, creating an exceptional and visually appealing presentation
  • Customize drinks to suit guest preferences while adhering to portion control and quality standards
  • Ensure compliance with all federal, state, local, and company regulations regarding the sale and service of alcoholic beverages
  • Verify guest identification with discretion and professionalism
  • Accurately process guest payments, including handling cash, credit cards, gift certificates, and digital payments using the point-of-sale system, ensuring a smooth and efficient transaction process while maintaining confidentiality and security of guest information
  • Maintain a well-organized and fully stocked bar with premium spirits, wines, beers, mixers, garnishes, and tools
  • Stay informed about the latest trends in mixology, wine, spirits, and cocktails, providing expert recommendations to guests
  • Manage intoxicated guests with tact and professionalism, ensuring their safety and well-being while adhering to hotel policy and legal requirements
  • Maintain the cleanliness and organization of the bar area, ensuring it is always stocked and pristine for every shift
  • This includes proper sanitation of all glassware, tools, and surfaces to uphold the hotel's high hygiene standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: