Bartender - Paschal's Restaurant - Atlanta, Georgia
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Employee Discounts
Training and Development
Workplace safety
Job Description
This job opportunity is offered by an establishment committed to delivering superior guest service in a lively and customer-centered environment, primarily within the food and beverage sector. The company is recognized for its dedication to creating memorable experiences for guests by maintaining high standards of hospitality, professionalism, and compliance. It operates in a fast-paced setting where the focus is on quality service, safety, and guest satisfaction, providing a dynamic workplace for individuals passionate about the hospitality industry. The employment type typically involves frontline interaction with guests, emphasizing prompt and courteous service delivery with attention to detail and legal compliance, especially... Show More
Job Requirements
- High school diploma or general education degree
- Six months related experience and/or training or equivalent combination of education and experience
- Must meet state minimum age for serving alcoholic beverages
- Must be able to obtain alcohol awareness certification
- Must have knowledge of beer, wine, and liquor
- Ability to effectively interact with guests, coworkers, and management
- Ability to focus on providing a superior guest experience
- Ability to read and comprehend simple instructions
- Ability to effectively communicate information in individual and group settings
- Ability to understand written and verbal English
- Must be able to stand and walk continuously
- Must be able to lift and carry up to 50 pounds
- Must perform frequent reaching, grasping, pushing, and pulling
- Must be able to stoop and bend frequently
- Frequent immersion of hands in water and cleaning agents
Job Qualifications
- High school diploma or general education degree (GED)
- Six months related experience and/or training or equivalent combination of education and experience
- Must meet state minimum age for serving alcoholic beverages
- Must be able to obtain alcohol awareness certification
- Knowledge of beer, wine, and liquor
- Ability to effectively interact with guests, coworkers, and members of management
- Ability to focus on providing a superior guest experience
- Ability to read and comprehend simple instructions
- Ability to effectively communicate information individually and in small group situations
- Ability to understand the English language both written and verbal
Job Duties
- Ensures each guest receives superior service by providing a friendly environment including prompt recognition and greeting of guests with a smile
- Communicates, explains, and suggestively sells menu offerings, products, and promotions to guests
- Takes orders and prepares alcoholic and non-alcoholic beverages in accordance with company standards
- Maintains a well-stocked bar with required mixers, bar supplies, and prepares garnishes for drinks
- Completes cash handling duties with appropriate paperwork, processes and presents checks to guests, and completes payment transactions
- Coordinates with the kitchen to ensure timely service and maintains neat and clean workstation
- Follows alcohol awareness and procedures for the purchase and serving of alcoholic beverages
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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