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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.00 - $18.50
Work Schedule
Flexible
Day Shifts
Benefits
Free room nights
discounted room rates
Paid vacation
sick days
new child leave
Personal Days
free colleague meals
Employee Discounts
Job Description
Hyatt is a globally recognized hospitality company dedicated to creating a sense of belonging and making every guest feel at home, no matter where they are in the world. With a commitment to turning trips into enriching journeys, encounters into memorable experiences, and jobs into rewarding careers, Hyatt fosters a connected, sustainable, and inclusive culture where every role is valued and individuality is celebrated. The company's philosophy is centered on hospitality as more than just a job; it is a passion and a career for those who genuinely care about delivering exceptional service. This belief drives Hyatt's continued success and... Show More
Job Requirements
- High school diploma or equivalent
- Prior bartending experience in hospitality or similar environment
- Knowledge of responsible alcohol service laws and cash handling procedures
- Ability to stand for extended periods and work in a fast-paced environment
- Strong communication and interpersonal skills
- Legal age to serve alcohol
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to lift and carry items up to 25 pounds
Job Qualifications
- Experience in bartending within a high-volume hospitality environment
- Strong knowledge of spirits, wines, and cocktails
- Excellent customer service and communication skills
- Ability to manage cash and POS systems accurately
- Knowledge of food safety and responsible alcohol service regulations
- Ability to work effectively as part of a team
- Flexibility to work varied shifts including nights, weekends, and holidays
- Attention to detail and organizational skills
Job Duties
- Provide warm, attentive, and professional service to guests at the bar and lounge areas
- Build rapport with guests
- anticipate needs and tailor recommendations to preferences
- Manage bar pace and guest flow during high-volume periods while maintaining service quality
- Resolve concerns promptly and partner with leadership on service recovery when needed
- Prepare classic and signature cocktails, wine, beer, and non-alcoholic beverages consistently to recipe and presentation standards
- Demonstrate strong knowledge of spirits, beer styles, wine varietals, and cocktail techniques
- Maintain recipe compliance, proper pour sizes, garnish standards, and glassware selection
- Support responsible alcohol service and verify identification in accordance with law and hotel policy
- Maintain cleanliness and organization of the bar, storage areas, coolers, and service stations throughout the shift
- Complete opening/closing duties: prep, batching (as applicable), stocking, cleaning, breakdown, and shift handoff
- Accurately process guest checks, payments, and tips
- follow cash handling and POS procedures
- Communicate effectively with servers, culinary teams, and leadership to ensure smooth service and accurate order delivery
- Stock and rotate products using FIFO
- monitor pars for spirits, beer, wine, juices, garnishes, and bar supplies
- Assist with receiving, organization, and inventory counts as assigned
- report breakage and shortages
- Follow food safety and sanitation standards, including safe handling of garnishes and mixers
- Ensure compliance with local alcohol regulations and Hyatt standards at all times
- Drive revenue through suggestive selling, premium spirit upgrades, featured cocktails, and food pairings
- Support seasonal menus and promotional initiatives
- contribute ideas for cocktails and guest engagement
- Uphold appearance, grooming, and service standards consistent with a luxury hotel environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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