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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $26.70 - $27.70
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Paid vacation
paid sick days
Paid holidays
pension
legal services
maternity leave
Parental leave
Job Description
Sonesta International Hotels is a renowned hospitality company that stands as the 8th largest hotel company in the United States and is rapidly expanding its presence. With a unique blend of full-service and focused hotels strategically located in major cities, Sonesta offers a diverse portfolio comprised of owned, managed, and franchised properties. This extensive reach ensures that Sonesta is accessible wherever guests desire to be, delivering a seamless and exceptional hospitality experience across more than 1,000 properties in eight different countries.
Driven by the human side of hospitality, Sonesta International Hotels prides itself on delivering service with passion and loya... Show More
Driven by the human side of hospitality, Sonesta International Hotels prides itself on delivering service with passion and loya... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or relevant hospitality experience preferred
- Food handlers and TIPS certificates required
- Ability to stand and exert fast-paced mobility for entire shift
- Must be able to work in a fast-paced environment
- Must be flexible to work variable days of the week including weekends and holidays
- Must be flexible to work variable shifts including days, nights and overnights
- Must tolerate extreme temperatures such as freezers and loading docks
- Must read, write and speak English fluently
Job Qualifications
- Excellent organizational skills and attention to detail
- Able to work quickly without compromising quality
- Ability to work with minimal supervision and maintain a high level of performance
- Attentive, friendly, helpful and courteous to all guests, managers and fellow employees
- Ability to work cohesively with co-workers as part of a team
- Food handlers and TIPS certificates required
- Previous front facing guest service experience required
- Must read, write and speak the English language fluently
- Ensure overall guest satisfaction
Job Duties
- Greet, welcome, and interact with guests in a warm and friendly manner
- Take orders, prepare drinks according to recipes and serve all food and beverage requests in the bar
- Demonstrate complete knowledge of the food and beverage menu
- Prepare the bar for service by ensuring bar supplies, garnishes, utensils are properly set up in accordance with quality standards
- Inventory unused liquor and beverages and ensure that all liquor is properly secured before, during, and at close of shift
- Adhere to all cash handling and credit card policies and procedures and ensure that all drink orders from servers are accurately rung into the P.O.S. system
- Clean and reset bartop and tables immediately after guests depart
- Complete all closing duties and reports as assigned
- Secure all liquors, beers, wines, coolers, cabinets and storage areas
- Adhere to established safety and sanitation guidelines
- Adhere to uniform and grooming standards
- Perform other duties or projects as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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