Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.20
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
Life insurance
Sick Time
Employee assistance program
Job Description
Palo Alto Hills Golf & Country Club is a prestigious and highly regarded private golf and country club located in Palo Alto, California. Known for its exceptional amenities, beautiful surroundings, and commitment to outstanding member service, the Club offers a warm and welcoming environment for its members and guests. With a focus on fostering a sense of community, passion, and empowerment, Palo Alto Hills Golf & Country Club has built a reputation as one of the top clubs in the region, combining first-class facilities with a dedicated team of hospitality professionals. The Club's mission is to deliver memorable experiences through... Show More
Job Requirements
- Of legal age to prepare and serve alcoholic beverages
- alcohol beverage certification
- food safety certification
- two years of full-service bartending experience preferred
- ability to perform physical activities such as standing for long periods, walking, climbing stairs, bending, pushing, pulling, and lifting up to 50 pounds
- able to work in hot, humid, and noisy environment
- must be available for different shifts including holidays, nights, and weekends
Job Qualifications
- Alcohol beverage certification
- food safety certification
- two years of full-service bartending experience preferred
- working knowledge of wine, beer, and spirits with ability to learn and follow recipes
- familiarity with basic safety and sanitation requirements
- basic knowledge of club’s POS system or comparable POS system preferred
- ability to read and understand Banquet Event Orders
- good organizational skills
- ability to work independently and in a team
- knowledge of emergency roles and procedures
Job Duties
- Inspect the bar prior to opening to ensure adequate supplies are available
- request additional supplies as necessary and stock the bar
- follow set-up procedures
- prepare garnishes, fruits, mixes, and pre-mixed drinks before opening
- greet members and guests
- mix, prepare, and serve drinks to members and guests according to standard recipes
- collect checks and payments for drinks served
- report complaints to manager as they occur
- maintain and clean bar area and equipment
- maintain records of liquors, beers, and wine to ensure stock is maintained
- clean and lock bar area according to closing procedures
- ensure all food items are stored, labeled, dated, and rotated to prevent hazards
- attend staff meetings and training sessions
- follow laws and club policies on alcoholic beverage service
- serve drinks to members and guests seated in the lounge when necessary
- practice beverage and revenue control procedures
- thank members and guests and invite them to return
- complete other work assignments as requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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