Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $5.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Tips
Flexible Schedule
Employee Discounts
Training opportunities
career advancement
Job Description
The hiring establishment is a vibrant and customer-focused bar renowned for its welcoming atmosphere and quality beverage offerings. As a key player in the food and beverage industry, this bar prides itself on delivering exceptional service and unique drink experiences to its diverse clientele. Operating in a fast-paced environment, this venue is a staple in the community, attracting both regular patrons and newcomers seeking expertly crafted cocktails and attentive customer care. The establishment values professionalism, strong communication, and dedication to maintaining high standards of food safety and quality. It also emphasizes teamwork, creativity, and an engaging work environment where employees... Show More
Job Requirements
- High school diploma
- TABC certification
- Meets state minimum age to serve alcohol
- Availability to work nights, weekends, and holidays
- Positive, engaging personality, and professional appearance
- Basic math and computer skills
- Exceptional interpersonal and communication skills
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools and techniques
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 25 lbs
- $5.00 plus tips payment
Job Qualifications
- High school diploma or equivalent
- TABC certification
- Meets state minimum age to serve alcohol
- Basic math and computer skills
- Exceptional interpersonal and communication skills
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools and techniques
Job Duties
- Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders
- Planning drink menus and informing customers about new beverages and specials
- Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
- Checking identification to ensure customers are the legal age to purchase alcohol
- Taking inventory and ordering supplies to ensure bar and tables are well-stocked
- Adhering to all food safety and quality regulations
- Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to guests, balancing the cash register
- Maintaining a clean work and bar area by removing trash, cleaning bartop, and washing glasses, utensils, and equipment
- Developing new cocktail recipes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: