Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $25.00
Work Schedule
Flexible
Benefits
Competitive wages
Flexible Shifts
growth opportunities
Bonus programs
Incentive programs
Medical insurance
Dental Insurance
Vision Insurance
401k Match
Paid Time Off
Life insurance
Voluntary Aflac insurance
Job Description
Inspir is a state-of-the-art, forward-thinking senior living provider located in Washington, DC, dedicated to creating a home-like, luxury environment for its residents. The company prides itself on offering what it calls "the good life" in a safe and supportive setting where seniors can thrive. With a commitment to excellence, Inspir focuses on fostering an environment where both residents and employees experience fulfillment and purpose. Those who work for Inspir are motivated by a passion for serving others and making a meaningful difference in the lives of seniors, which makes every day extraordinary rather than just a job. The atmosphere is... Show More
Job Requirements
- High school diploma or equivalent required
- Previous bartending experience required
- ServSafe and TIPS or similar acceptable alcohol training certificate preferred
- Experience with and passion for working with seniors
- Experience with point-of-sale systems preferred
- Oral and written comprehension and expression in English
- Effective problem handling skills
- Ability to work well in stressful, high pressure situations
- Maintain composure and objectivity under pressure
- Ability to assimilate complex information from multiple sources and adapt
- Effective listening and clarification skills
- Ability to stand for long hours and walk long distances without fatigue
- Ability to bend, stretch, stoop and reach repeatedly without difficulty
- Ability to exert up to 60 pounds of force occasionally and/or up to 10 pounds frequently
- Ability to work under variable temperatures and noise levels
- Ability to multi-task
- Free of communicable diseases
- Utilize technology for communication necessary to support resident needs and ensure operational compliance and resident safety and security
Job Qualifications
- High school diploma or equivalent
- Previous bartending experience
- ServSafe or TIPS or similar acceptable alcohol training certificate preferred
- Experience with and passion for working with seniors
- Experience with point-of-sale systems preferred
- Oral and written comprehension and expression skills
- Ability to handle workplace problems effectively
- Ability to work well in stressful, high pressure situations
- Ability to maintain composure and objectivity under pressure
- Ability to assimilate complex information
- Ability to listen, understand, and clarify concerns of residents and guests
- Physical ability to stand for long hours and walk long distances
- Ability to bend, stretch, stoop and reach repeatedly
- Ability to exert up to 60 pounds of force occasionally and/or up to 10 pounds frequently
- Ability to work under variable temperatures and noise levels
- Ability to multi-task
- Free of communicable diseases
- Ability to utilize technology for communication and operational compliance
Job Duties
- Provide outstanding customer service to all residents, family members, responsible persons, and visitors of residents in the residence
- Maintain professional appearance at all times
- Complete opening/closing duties according to protocols set forth
- Prepare drinks for residents and guests using recipes provided
- Record any purchase of food or beverage into point-of-sale system accurately
- Serve drinks to residents and guests
- Have full knowledge of the entire food and drink menu, as well as daily specials, desserts, etc.
- Provide attentive service, focusing on residents’ and guests’ needs
- Clear and clean tables when residents and guests leave, return dishes/glasses to the bar area to be washed
- Wash all glassware and maintain a sanitary environment in accordance with local health codes
- At no time shall a drink be served to any associate on the floor unless with prior approval from General Manager
- Complete daily beverage inventory and issue requisitions to maintain par levels as needed, using full bottle for empty method
- Monitor residents and guests for intoxication and report such findings to immediate supervisor, General Manager or Director of Nursing immediately and prior to serving the resident or guest additional drinks
- Keep immediate supervisor fully informed of all problems or matters requiring his or her attention
- Ensure compliance with all local liquor laws, and health and sanitation regulations
- Ensure that all side work is completed before leaving property
- Ensure that all restock and cleaning is performed at close of shift
- Maintain records of inventory and purchases according to policy
- Participate in on-going in-service and training requirements
- Follow emergency procedures
- Understand and comply with all Inspir safety practices and procedures
- Carry out other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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