
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
And choice auto and home program
Job Description
Compass Group is a leading food service and hospitality company known for delivering exceptional dining experiences across various sectors, including education, healthcare, business, and leisure. With a commitment to quality, innovation, and sustainability, Compass Group stands as a trusted partner to institutions across the nation. The company fosters a work environment that values diversity, inclusion, and career growth, providing opportunities for employees to build meaningful and rewarding careers. This particular role is based at Xavier University, a respected higher education institution located in Cincinnati, Ohio, renowned for its rigorous academic programs and vibrant campus life.
The part-time Bartender posit... Show More
The part-time Bartender posit... Show More
Job Requirements
- Previous bartending experience
- Ability to work part-time schedules with varying days and hours based on events
- Valid identification for employment verification
- Ability to adhere to state, federal and corporate liquor regulations
- Strong customer service orientation
- Ability to maintain cleanliness and organization
- Ability to detect and handle inebriated guests responsibly
Job Qualifications
- Previous bartending experience
- Knowledge of state, federal and corporate liquor laws
- Ability to provide friendly and courteous customer service
- Skills in cash handling and transaction processing
- Ability to maintain cleanliness and organization in work environment
- Strong communication and interpersonal skills
- High school diploma or equivalent
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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