
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Compass Group is a leading global foodservice and support services provider, known for its commitment to excellence, innovation, and sustainability. Within the United States, Compass Group operates under various divisions, one prominent one being Chartwells Higher Ed, which specializes in delivering exceptional dining experiences to college and university communities. The organization emphasizes diversity, inclusion, and employee development, fostering a welcoming environment where individuals are empowered to grow and contribute meaningfully. With a focus on delivering quality service and culinary innovation, Compass Group is dedicated to serving customers while providing its associates with competitive compensation and thoughtful benefits.
The specific r... Show More
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Job Requirements
- High school diploma or equivalent
- previous cash handling and bartending experience preferred
- ability to work part-time, Monday through Thursday with varying hours
- legal age to serve alcohol
- ability to stand for extended periods
- ability to comply with health and safety regulations
- ability to handle cash accurately
Job Qualifications
- Previous cash handling experience
- previous bartending experience preferred
- ability to greet and serve guests courteously
- knowledge of state and federal liquor laws
- strong attention to detail
- ability to maintain cleanliness and organization
- good communication skills
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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