Pacifica Hotel Company

Bartender, Part-Time

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Health Insurance
401k
Vacation leave
sick leave
Team Member Travel Program
Paid Time Off
Employee Discounts

Job Description

Jamaica Bay Inn, a Tapestry Collection by Hilton, is a distinguished hotel known for its vibrant hospitality and commitment to delivering exceptional guest experiences. As part of the renowned Hilton brand, the Jamaica Bay Inn combines comfortable accommodations with a dynamic atmosphere, making it a prime destination for travelers seeking both relaxation and excitement. Situated in a picturesque location, this hotel attracts a diverse clientele, from vacationers to business travelers, all of whom benefit from its high standards of service and quality amenities. The hotel prides itself on fostering a welcoming environment not only for guests but also for its... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience as a bartender or in a similar role
  • Ability to work efficiently in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Knowledge of drink recipes and cocktail preparation
  • Familiarity with Point of Sale (POS) systems
  • Ability to maintain cleanliness and organization of the bar area

Job Qualifications

  • Proven experience as a bartender or in a similar role
  • Excellent communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of drink recipes and cocktail preparation
  • Familiarity with Point of Sale (POS) systems
  • Ability to maintain cleanliness and organization of the bar area
  • Strong customer service orientation
  • High school diploma or equivalent

Job Duties

  • Maintain a friendly, cheerful and courteous demeanor at all times while providing personalized service to guests
  • Communicate effectively with guests and fellow team members
  • Cheerfully wait on guests, make recommendations and up sell
  • Create and serve beverages
  • Responsible for designated section and accurately collecting and completing payment for services
  • Process all cash and charge transactions according to house procedures
  • Stock side station with garnishments, bar mats, mixers, ice and jiggers
  • Assist Food and Beverage Manager with stocking beverages and mixes
  • Stock beverages and mixes for next shift
  • Close checks and run reports at the end of shift
  • Maintain clean bar tables, chairs, stools and counter surface at all times
  • Adhere to food safety requirements
  • Report any missing/found articles or equipment/property damage to the Housekeeping Supervisor
  • Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel
  • Perform other duties as assigned, requested or deemed necessary by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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