Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
401k
Vacation leave
sick leave
Team Member Travel Program
Paid Time Off
Employee Discounts
Job Description
Jamaica Bay Inn, a Tapestry Collection by Hilton, is a distinguished hotel known for its vibrant hospitality and commitment to delivering exceptional guest experiences. As part of the renowned Hilton brand, the Jamaica Bay Inn combines comfortable accommodations with a dynamic atmosphere, making it a prime destination for travelers seeking both relaxation and excitement. Situated in a picturesque location, this hotel attracts a diverse clientele, from vacationers to business travelers, all of whom benefit from its high standards of service and quality amenities. The hotel prides itself on fostering a welcoming environment not only for guests but also for its... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as a bartender or in a similar role
- Ability to work efficiently in a fast-paced environment
- Excellent communication and interpersonal skills
- Knowledge of drink recipes and cocktail preparation
- Familiarity with Point of Sale (POS) systems
- Ability to maintain cleanliness and organization of the bar area
Job Qualifications
- Proven experience as a bartender or in a similar role
- Excellent communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of drink recipes and cocktail preparation
- Familiarity with Point of Sale (POS) systems
- Ability to maintain cleanliness and organization of the bar area
- Strong customer service orientation
- High school diploma or equivalent
Job Duties
- Maintain a friendly, cheerful and courteous demeanor at all times while providing personalized service to guests
- Communicate effectively with guests and fellow team members
- Cheerfully wait on guests, make recommendations and up sell
- Create and serve beverages
- Responsible for designated section and accurately collecting and completing payment for services
- Process all cash and charge transactions according to house procedures
- Stock side station with garnishments, bar mats, mixers, ice and jiggers
- Assist Food and Beverage Manager with stocking beverages and mixes
- Stock beverages and mixes for next shift
- Close checks and run reports at the end of shift
- Maintain clean bar tables, chairs, stools and counter surface at all times
- Adhere to food safety requirements
- Report any missing/found articles or equipment/property damage to the Housekeeping Supervisor
- Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel
- Perform other duties as assigned, requested or deemed necessary by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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