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Compass Group

BARTENDER (PART TIME)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Morrison Living is a leading hospitality company, part of the Compass Group, recognized nationally for its commitment to excellence in culinary and hospitality services. Established with a strong foundation in delivering premier dining experiences across various sectors including senior living, hospitality, and healthcare, Morrison Living prioritizes quality, teamwork, and customer satisfaction. The company is known for fostering an inclusive and supportive work environment, encouraging employee growth, and offering comprehensive benefits to its team members. Morrison Living operates with a mission to enrich the lives of its clients and associates by providing exceptional hospitality and culinary excellence.

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Job Requirements

  • Must have prior bartending experience
  • Availability to work evenings and weekends
  • Ability to comply with liquor regulations
  • Customer service oriented
  • Ability to handle cash transactions
  • Ability to maintain cleanliness and organization
  • Excellent interpersonal skills

Job Qualifications

  • Prior bartending experience
  • Knowledge of state and federal liquor laws
  • Ability to work evenings and weekends
  • Excellent customer service skills
  • Strong communication skills
  • Ability to handle cash and perform transactions accurately
  • Ability to work in a fast-paced environment
  • Team-oriented mindset

Job Duties

  • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
  • Sets up assigned bars
  • requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
  • Greets guests in a courteous, friendly manner
  • Takes and/or processes orders for drinks
  • mixes, garnishes and presents drinks using standard ingredient recipes
  • practices prudent portion control
  • Checks guests at the bar for proper identification
  • Detects and acts upon guest inebriation as trained
  • Demonstrates knowledge of liquor laws
  • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
  • Locks up and stores all beverage product, food, equipment items, deposits and cash drops
  • secures bank
  • Performs general cleaning tasks to adhere to health and safety standards
  • keeps work area clean and organized
  • Arranges bottles and glasses to maintain an attractive display in the bar area
  • Washes and sterilizes stemware
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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