Bartender | Seasonal Part-Time | F1 Las Vegas Grand Prix
Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly pay
tip eligible
Job Description
The hiring establishment is a vibrant and energetic festival environment that offers a unique and exhilarating experience for both guests and employees. This type of company specializes in hosting large-scale events characterized by high attendance, dynamic service demands, and a lively atmosphere where exceptional customer service and efficient operations are paramount. The company prides itself on creating memorable moments for festival attendees by providing outstanding food and beverage services along with an enjoyable and safe environment. As a festival-focused enterprise, the company values teamwork, adaptability, and a passion for delivering quality experiences in a fast-paced setting. This seasonal position caters... Show More
Job Requirements
- TABC certification or state-equivalent
- ability to stand for long periods
- ability to lift up to 25-30 lbs
- previous bartending experience preferred
- strong knowledge of drink preparation
- ability to work in a fast-paced environment
- good communication skills
- punctuality and reliability
Job Qualifications
- Previous bartending experience preferred
- festival, event, or high-volume setting experience a plus
- TABC (or state-equivalent) certification required
- strong knowledge of drink preparation and mixology basics
- ability to work in a high-energy, fast-paced environment
- excellent communication and customer service skills
- ability to stand for long periods and lift up to 25-30 lbs
- reliable, punctual, and team-oriented
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages quickly and accurately
- check IDs and ensure compliance with all alcohol service regulations
- provide excellent customer service while engaging with festival guests
- maintain cleanliness and organization of the bar area
- restock supplies, kegs, and product as needed throughout shifts
- handle cash and credit transactions accurately
- follow cash-handling policies
- collaborate with barbacks, servers, and managers to ensure efficient service
- follow all company, venue, and festival safety and sanitation guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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