Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $10.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
Associate’s events
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a distinguished hospitality company renowned for creating exquisite luxury experiences that exceed guest expectations. With an emphasis on passion and creativity, Montage International fosters a vibrant culture where employees are encouraged to do what they love and bring their unique talents to life. The company is committed to inclusivity and accessibility, welcoming applicants with disabilities and providing reasonable accommodations to ensure everyone has the opportunity to thrive. They place great value on teamwork, integrity, and personal development, which are integral to their mission and daily operations.
Within Montage International’s collection of upscale properties, Pendry st... Show More
Within Montage International’s collection of upscale properties, Pendry st... Show More
Job Requirements
- Ability to work a flexible schedule including weekends and holidays
- Ability to collaborate in a team environment
- Prior bartending and micros or other systems experience
- Luxury hotel experience, a plus
- Ability to stand and exercise mobility for extended periods of time during your scheduled shift
- Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
- Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi-regular basis
Job Qualifications
- You enjoy spirits, wine, and food
- You have basic communication skills
- You are open to learning, developing, and growing yourself personally and helping others do the same
- You are trustworthy and have integrity
Job Duties
- Interact one on one with guests, take orders, make cocktails, upsell, ensure guest satisfaction and anticipate guest needs
- Exhibit proper knowledge, selling techniques and service delivery of both non-alcoholic and alcoholic beverages, and any menu items offered
- Maintain the cleanliness and appearance of the bar, stocking with appropriate products and supplies
- Work as a team and effectively communicate with management, bartenders, and service staff
- Deliver on guests’ expectations and have the desire to create WOW moments
- Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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