Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
comprehensive training
Mentoring
dynamic work environment
respectful culture
Empowerment
Flexible Shifts
Opportunity for growth
Job Description
Barton Creek Country Club stands as a beacon of exceptional service and an embodiment of excellence in the hospitality industry. Nestled in the picturesque surroundings of Texas, this prestigious country club is renowned for its commitment to offering a personalized and memorable experience to its members. The secret to Barton Creek Country Club's enduring success lies in its dedicated, intelligent, and self-motivated family of associates who work cohesively to uphold the club's trademark high standards. This is not just a workplace but a vibrant community where teamwork is prioritized, and individual excellence is nurtured and celebrated. The culture here is... Show More
Job Requirements
- Must have and maintain current Texas Food Handlers and TABC certifications
- At least 1 year bartending experience
- Prior server experience preferred
- Comprehensive knowledge of wine, liquor and beer
- Must agree and adhere to compensation acknowledgment and tip reporting guidelines
- Strong verbal and written communication skills in English
- Ability to work in a fast paced environment and multitask
- Flexibility to work nights, weekends and holidays
- Must be able to stand and walk for extended periods
- Ability to lift, carry, push, pull and place moderate weight objects
Job Qualifications
- Must have and maintain current Texas Food Handlers and TABC certifications
- Minimum 1 year bartending experience required
- Prior server experience preferred
- Comprehensive wine, liquor and beer knowledge
- Ability to communicate clearly and pleasantly in English verbally and in writing
- Ability to work in fast paced environment and multitask
- Ability to work flexible shifts including nights, weekends, and holidays
Job Duties
- Maintain regular attendance in compliance with Omni standards
- Maintain high standards of personal appearance and grooming including wearing proper attire and name tag
- Provide outstanding service to guests, members and other staff in a professional manner
- Produce drinks according to standard recipes and deliver to guests as needed
- Maintain familiarity with wine list, stemware and garnishes
- Keep bar stocked and clean at all times
- Monitor inventory
- Ensure consistency in cocktail presentation and recipes
- Maintain full familiarity with menus and beverage offerings
- Enforce policies related to TABC laws
- Assist with front of house tasks such as greeting tables and polishing glassware
- Assist in orientation and training of new associates
- Participate in department meetings and trainings
- Perform other duties as assigned by restaurant manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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