BARTENDER (ON CALL)

Gourmet Dining, a division of Chartwells Higher Education, is a renowned foodservice company dedicated to delivering fresh, local, and nutritious meals across over 270 college campuses nationwide. Recognized twice as the Fastest Growing Brand by Nation's Restaurant News, Gourmet Dining is committed to innovation and quality in food service, providing opportunities for career growth and development in a supportive environment. Their operations emphasize a culture centered on people, where associates are valued and encouraged to fulfill their potential.

Located at Marywood University in Scranton, Pennsylvania, Gourmet Dining is currently hiring for on-call Bartender positions. This role requires energetic and experienced individuals who are passionate about providing excellent guest service in a dynamic campus environment. The position offers an on-call schedule, meaning shifts are assigned based on business needs, providing flexibility for candidates. Pay ranges from $18.00 to $22.00 per hour, reflecting the company’s commitment to rewarding skill and dedication. Additionally, an internal employee referral bonus is available, encouraging the growth of a strong, community-driven workforce.

As an on-call Bartender, you will be responsible for preparing and serving beverages in a friendly, courteous, and timely manner within the bar area. The role requires strict adherence to state, federal, and corporate liquor regulations, ensuring responsible service to all guests. You will manage the bar setup, stock and maintain inventory, and keep the bar area clean and organized. This includes preparing fresh fruit and vegetable garnishes, juices, and other perishables to maintain product quality. Your interaction with guests will be crucial, greeting them warmly and verifying age to ensure compliance with liquor laws.

The bartender position demands precise drink preparation following standard recipes with prudent portion control. You will handle cash transactions, record charges accurately, and secure cash and deposits at the end of shifts. Maintaining an attractive display of bottles and glassware is also part of your duties. Sterilizing stemware and performing general cleaning tasks are essential to adhering to health and safety standards. This role offers a great chance to work within a professional team environment that values both individual contribution and collective success.

The job at Gourmet Dining offers substantial benefits, including access to retirement plans, health and wellness programs, associate shopping programs, and various insurance options like pet insurance, critical illness insurance, accident and hospital indemnity insurance, and legal services. Full-time associates gain additional healthcare benefits such as medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off benefits align with applicable federal, state, and local laws, supporting work-life balance and employee well-being.

Compass Group, the parent company of Gourmet Dining, is an equal opportunity employer committed to diversity and inclusion. They ensure fair treatment of all associates and applicants regardless of race, national origin, gender, age, disability, veteran status, sexual orientation, or any other protected classification. This inclusive culture fosters an environment where all employees can thrive. Gourmet Dining also maintains a drug-free workplace to uphold safety and professionalism. Candidates interested in applying for the on-call Bartender position at Marywood University can submit their applications online. This role represents a valuable opportunity to join a prestigious foodservice leader and develop a career that blends hospitality excellence with personal growth.