Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
short-term disability
long-term disability
401(k) retirement savings plan
Paid Time Off
Job Description
Invited is a leading company in the hospitality and service industry, operating since 1957 with a core mission to build relationships and enrich the lives of its members, guests, and over 17,000 employees. As the largest owner and operator of private clubs nationwide, Invited boasts a prestigious portfolio of 130 plus country clubs, city clubs, and athletic clubs. These clubs provide a luxurious environment featuring first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. Invited is deeply committed to fostering an inclusive and vibrant workplace where every employee... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
- Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- Able to lift, carry, push, and pull up to 100 lbs occasionally
- Effective communication skills including talking and hearing, with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- Certification in alcohol and food safety awareness
- Previous experience in Food & Beverage service
- Excellent communication skills with the ability to follow instructions accurately
- Strong commitment to maintaining the highest ethical work standards
- Comfortable working in both indoor and occasional outdoor environments
- Basic bar and wine knowledge including various cocktails and wine varietals
- Ability to properly open a bottle of wine with a wine tool
Job Duties
- Deliver high standards of service as outlined in the F&B service training program
- Assist with the service of food and beverages to members and guests at the bar
- Know members' names, greet them promptly, provide a warm and personalized experience
- Accurately execute member and guest orders and requests in a timely manner
- Address and resolve member and guest complaints professionally, notifying management of issues and practicing effective service recovery
- Prepare the bar area for service by setting up bottles, garnishes, glassware, and ice, ensuring all items are fully stocked and in place at the start of each shift
- Consistently check the bar area for cleanliness and maintain an orderly and organized work area, including regular sanitizing
- Ensure daily assignments and side work are complete to meet club standards, including restocking and refilling supplies
- Maintain comprehensive knowledge of the a la carte menu, including daily features and specials that may not be on the menu
- Ensure all liquor items are properly stocked, accurately poured, and responsibly managed to maintain beverage control
- Possess and maintain clear knowledge of all liquors, beers, and wines available at the club
- Support fellow employees and contribute to a positive team environment
- Be proactive in assisting members and guests ensuring delivery of the 3-steps of service
- Complete additional duties as assigned by management
- Stay aware of and actively participate in team efforts, providing support wherever needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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