Bartender - On Call

Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $32.00
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Benefits

Health Insurance
Dental Insurance
Medical insurance
Prescription coverage
Vision Insurance
Paid holidays
sick leave
Vacation leave
Medical Leave
retirement plan (401K)
recognition and award programs
Employee assistance program
Discounted hotel rates
Training and development opportunities

Job Description

Outrigger Resorts & Hotels is a well-established hospitality company renowned for its commitment to embracing the unique cultures and communities of the locations where it operates. Known for practicing the spirit of aloha, Outrigger creates an environment where every member of the 'ohana (family) experiences genuine warmth and kindness. This company culture fosters an atmosphere where colleagues and guests alike feel welcomed and valued, making it a top choice for professionals passionate about hospitality and cultural respect. Outrigger Resorts & Hotels operates numerous properties in desirable travel destinations, offering guests memorable experiences rooted in local traditions and exceptional service.
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Job Requirements

  • High school diploma or equivalent
  • Previous hospitality experience preferred
  • Must be able to work any day and shift
  • Ability to mix and serve alcoholic and non-alcoholic beverages in compliance with local laws
  • Strong service-oriented attitude
  • Good teamwork skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in hospitality or bartending preferred
  • Knowledge of drink mixing and service techniques
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Strong communication and interpersonal skills
  • Ability to provide excellent customer service
  • Familiarity with safety and sanitation standards

Job Duties

  • Exemplifies the image of aloha while assisting guests in accordance with Outrigger policies and procedures
  • Serves beverages and/or food to the guests in a friendly and courteous manner
  • Mixes and serves alcoholic and non-alcoholic drinks to patrons of a bar/lounge in compliance with the liquor commission
  • Works any day and shift as needed
  • Maintains a strong service-oriented attitude
  • Collaborates effectively with team members
  • Adheres to all company policies and standards

Job Location

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