Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.25
Work Schedule
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
inclusive environment
flexible scheduling
Paid Time Off
Holiday pay
Job Description
Cameron Mitchell Restaurants is a renowned restaurant group known for delivering exceptional dining experiences through genuine hospitality and culinary excellence. With over 60 establishments across the country, Cameron Mitchell Restaurants has built a strong reputation for quality, creativity, and professionalism in the food and beverage industry. The company takes pride in fostering a supportive and inclusive work environment where associates are valued and provided with numerous opportunities for growth and development. Dedicated to putting its employees first, Cameron Mitchell Restaurants emphasizes a positive workplace culture grounded in teamwork, kindness, and community spirit.
The role of Bartender at Cameron Mitchell R... Show More
The role of Bartender at Cameron Mitchell R... Show More
Job Requirements
- High school diploma or equivalent
- 1 - 2 years restaurant experience preferred
- BARSAFE certification preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Positive attitude and excellent communication skills
- Ability to stand and move for extended periods
- Must comply with safety, health, and sanitation guidelines
- Willingness to work in a team environment
Job Qualifications
- Preferred 1 - 2 years restaurant experience
- Preferred BARSAFE certification
- Enthusiastic attitude
- Strong team player skills
- Detail oriented approach
- Dedicated and loyal to tasks and responsibilities
- Ability to make an impact
- Self-starter mentality
- Flexibility in work scheduling and goals
Job Duties
- Prepare and serve consistent, high-quality cocktails and food in an expedient manner
- Establish positive guest relations and handle requests and complaints with guest satisfaction as the priority
- Maintain a clean, orderly bar in accordance with safety and sanitation guidelines
- Adhere to all company recipes and portion standards to achieve planned product costs
- Report to work promptly and maintain a professional appearance and hygiene
- Cooperate with management and co-workers to assist others with duties as needed
- Follow emergency procedures and all health, safety, and sanitation regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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