Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $55.00 - $75.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
flexible scheduling
Employee Discounts
Holiday pay
Career advancement opportunities
inclusive work environment
Job Description
Ocean Prime is a premier dining establishment under the renowned Cameron Mitchell Restaurants group, celebrated for its commitment to excellence and genuine hospitality. As a prominent player in the upscale restaurant industry, Ocean Prime offers guests exceptional culinary experiences paired with sophisticated ambiance. With over 60 locations, Cameron Mitchell Restaurants have established a reputation for delivering top-tier service and quality across its portfolio, fostering a culture of inclusivity, creativity, and growth.
Ocean Prime is currently seeking a dedicated Bartender to join their dynamic team. This is a pivotal role that centers on crafting consistently high-quality cocktails and food while creat... Show More
Ocean Prime is currently seeking a dedicated Bartender to join their dynamic team. This is a pivotal role that centers on crafting consistently high-quality cocktails and food while creat... Show More
Job Requirements
- High school diploma or equivalent
- prior bartending or relevant hospitality experience preferred
- ability to work flexible hours including nights, weekends, and holidays
- basic math skills for handling payments and portion control
- ability to maintain personal appearance and hygiene standards
- compliance with all health and safety guidelines
- strong interpersonal skills and teamwork orientation
Job Qualifications
- Genuine approach to hospitality
- exemplify leadership, kindness, and positivity
- maintain a positive attitude and creative mindset
- demonstrate ability to work well in a team
- knowledge of cocktail preparation and presentation
- excellent communication and guest service skills
- willingness to follow company policies and procedures
Job Duties
- Meets company quality standards in preparation and presentation of cocktails
- achieves planned product costs by adhering to portion standards
- reports to work on time as indicated on the work schedule
- uniform meets restaurant requirements and is maintained and cleaned
- practices positive personal hygiene and cleanliness habits during all work shifts
- exemplifies hospitality standards
- answers guest's questions about the restaurant
- handles requests and complaints with guest satisfaction as the priority
- cooperates with management and co-workers to assists others with duties, if needed
- communicates suggestions for improvement in a positive fashion
- follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant
- reports potentially unsafe conditions and uses materials and equipment properly
- knows emergency procedures in the restaurant
- performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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