Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $17.50
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
Job Description
Our company is a well-established restaurant known for offering a welcoming atmosphere and exceptional dining experiences to our guests. We pride ourselves on our commitment to quality, outstanding customer service, and attention to detail, setting a standard in the food and beverage industry. Our establishment is recognized for maintaining high hygiene standards, providing expertly crafted drinks, and ensuring every guest feels valued and comfortable during their visit. Our team culture emphasizes teamwork and professionalism, supporting growth and a positive environment for all employees.
We are currently seeking a dedicated and skilled Bartender to join our team. The role involves prov... Show More
We are currently seeking a dedicated and skilled Bartender to join our team. The role involves prov... Show More
Job Requirements
- Be 21 years of age
- Be able to communicate and understand the predominant language(s) of the restaurant's trading area
- Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions
- Possess excellent basic math skills and have the ability to operate a cash register or POS system
- Be able to work in a standing position for long periods of time (up to 10 hours)
- Be able to reach, bend, stoop and frequently lift up to 50 pounds
- Must have the stamina to work 50 to 60 hours per week
- Ability to work in a fast paced, high stress environment, while still delivering on promises to guests, ensuring a team focused environment
Job Qualifications
- Be 21 years of age
- Be able to communicate and understand the predominant language(s) of the restaurant's trading area
- Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions
- Possess excellent basic math skills and have the ability to operate a cash register or POS system
- Be able to work in a standing position for long periods of time (up to 10 hours)
- Be able to reach, bend, stoop and frequently lift up to 50 pounds
- Must have the stamina to work 50 to 60 hours per week
- Ability to work in a fast paced, high stress environment, while still delivering on promises to guests, ensuring a team focused environment
Job Duties
- Take beverage orders from guests and servers
- Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes
- Learn the names and personally recognize our regulars
- Record drink orders accurately and immediately after receipt into the register system
- Accept guest payment, process credit card charges and make change if applicable
- Wash and sterilize glassware
- Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Clear and reset tables in bar area
- Present drink menus, make recommendations and answer questions regarding beverages
- Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas
- Receive and serve food orders to guests seated at the bar
- Report all equipment problems and bar maintenance issues to restaurant manager
- Assist the restocking and replenishment of bar inventory and supplies
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
- Clean tables, doors, floors, floorboards, windows, vents, lights etc.
- Maintain clean and sanitary environment throughout the entire restaurant
- Provide a genuinely hospitable experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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