Bartender NEW Seis Kitchen Tanque Verde

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $32.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Retirement Plan
team events

Job Description

Our establishment is a vibrant and popular bar committed to providing exceptional beverage service and memorable experiences for our guests. As a hub of social activity, we pride ourselves on delivering excellent customer service, maintaining a lively and welcoming atmosphere, and offering a diverse selection of drinks in a clean and organized environment. Our team is dedicated to hospitality excellence, aiming to create connections with customers while upholding responsible alcohol service practices. We seek individuals who are passionate about mixology, enjoy engaging with people, and thrive in fast-paced settings.

We are currently looking for a skilled and customer-oriented bart... Show More

Job Requirements

  • Proven experience as a bartender or in a similar role
  • extensive knowledge of food menu, drink recipes and mixology techniques
  • excellent customer service and communication skills
  • ability to handle cash and process payments accurately
  • basic math skills for measuring and mixing ingredients
  • ability to stand for extended periods and lift heavy items such as kegs or cases of alcohol
  • positive, outgoing, friendly attitude
  • professional and neat personal appearance
  • availability to work evenings and weekends
  • ability to work in a fast-paced and high-pressure environment

Job Qualifications

  • Proven experience as a bartender
  • extensive knowledge of food menu and drink recipes
  • excellent customer service skills
  • strong communication skills
  • ability to handle cash accurately
  • basic math skills for mixing ingredients
  • ability to work in fast-paced environment
  • professional and neat appearance

Job Duties

  • Mixing and serving drinks
  • upselling and increasing revenue
  • customer service
  • take and process drink orders
  • multi-tasking during busy periods
  • maintaining a clean bar
  • regularly cleaning and sanitizing glassware and utensils
  • cash handling
  • monitoring alcohol consumption
  • stocking and inventory management
  • compliance with alcohol regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.