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Bartender / Mixology - The Eagles Nest

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $9.50 - $18.00
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Work Schedule

Standard Hours
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Benefits

hourly wage
gratuity
Professional development opportunities
Employee Discounts
flexible scheduling
Supportive team environment
Career growth potential

Job Description

Hyatt Regency Indianapolis is a premier hotel located in the vibrant heart of downtown Indianapolis, seamlessly connected to the Convention Center and just steps from Lucas Oil Stadium. This contemporary hospitality establishment blends modern amenities with classic design elements to create an inviting and elegant atmosphere for its guests. Known for its commitment to delivering exceptional guest experiences, Hyatt Regency Indianapolis stands as a beacon of luxury and convenience in one of the Midwest's most dynamic cities. The hotel caters to business travelers, tourists, and event attendees alike, providing top-notch facilities, dining options, and entertainment services that make every stay... Show More

Job Requirements

  • Ability to stand and work on your feet for extended periods during the shift
  • Capable of lifting and carrying items up to 30 pounds as needed
  • Comfortable working in a fast-paced, dynamic environment with repetitive motions and occasional high-volume service periods
  • Commitment to following all safety and sanitation procedures to maintain a secure and efficient work environment

Job Qualifications

  • Preferably one year of bartending or mixology experience
  • Food/Beverage Service Worker Permit where applicable
  • Strong understanding of drink recipes, mixology techniques, and wine merchandising specials
  • Excellent communication skills, must be able to read, write, and speak English fluently
  • Familiarity with bar terminology and drink service protocols
  • Proven ability to interact effectively with guests and colleagues
  • Must meet the minimum age requirement as defined by jurisdiction

Job Duties

  • Promptly take and accurately process food and beverage orders from guests and servers, preparing a wide range of drinks from classic cocktails to innovative mixology creations
  • Provide expert recommendations on drink recipes and daily specials, answering questions about ingredients, techniques, and pricing to enhance the guest experience
  • Maintain cleanliness and organization of the bar area, including polishing glassware, restocking supplies, and ensuring all equipment is in good working order
  • Process cash and credit transactions accurately, prepare guest checks, and ensure proper record keeping in compliance with hotel procedures
  • Monitor and assist with inventory control of bar supplies, ensuring the bar remains fully stocked for uninterrupted service
  • Adhere strictly to all health, safety, and sanitation guidelines to maintain a safe work environment and high service standards
  • Work closely with fellow team members to ensure seamless operations and a unified approach to exceptional guest service

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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