Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Benefits
competitive pay
Paid Time Off
Paid holidays
same-day pay option
Hotel and travel discounts
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Employee Discounts
uniform provided
educational assistance
Life insurance
short-term disability insurance
long-term disability insurance
Job Description
Renaissance Hotels is a globally recognized hospitality brand that emphasizes inspiration drawn from the unexpected, encouraging spontaneity, discovery, and connection with the local destination. Known for their stylish and welcoming environments, Renaissance Hotels pride themselves on creating memorable experiences through their unique ambiance and attentive service. One flagship location is the Renaissance Milwaukee West, managed by Concord Hospitality Enterprises, a reputable franchise operator celebrated for its dedication to fostering a vibrant and nurturing workplace culture. Concord Hospitality is committed to attracting and retaining top talent by promoting an Associate First policy, making it a rewarding place to work in the... Show More
Job Requirements
- a City of Wauwatosa Bartender's License required within the first 30 days of employment
- 2 plus years of bartending experience preferred
- ability to work flexible hours including evenings weekends and holidays
- strong interpersonal and communication skills
- proficiency in cash handling and operating a cash register
- commitment to upholding safety and sanitation standards
- ability to maintain a clean and organized work area
Job Qualifications
- 2 plus years of bartending experience preferred
- knowledge of wine beer and spirits
- a City of Wauwatosa Bartender's License required within the first 30 days of employment
Job Duties
- Provide the highest quality of service to the guest at all times while serving alcoholic and nonalcoholic beverages and menu items as needed
- Assist in creating new recipes for intriguing and unique beverages complementary to brand values
- Remain current on mixology trends and assist Lead Mixologist in implementing strategies ahead of mainstream
- Use observation intuition and spontaneity in describing beverages and assisting guests in selection
- Prepare in-house made syrups tinctures bitters and other bar beverage ingredients
- Engage with guests ensuring prompt service and that expectations are met
- Operate cash register and handle cash following proper procedures
- Set up and break down bar completing all opening and closing duties
- Maintain inventory storage and rotation of beverages and garnishes
- Maintain a flexible work schedule in accordance with business demands
- Maintain a clean and sanitized area wiping spills restocking and checking glassware
- Create a pleasant friendly hospitable effective and professional working environment
- Practice safety standards at all times
- Report to work on time in full uniform
- Perform other duties as required
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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