Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Paid Time Off
Paid holidays
same-day pay option
Travel Discounts
entertainment discounts
Wireless discount
Free parking
Discounted food and beverage
company uniform
Safety shoe discount
401(k) with company contribution
Locker room
Professional development opportunities
Health Insurance
Vision Insurance
Dental Insurance
Flexible spending account
Group Life Insurance
short-term disability insurance
voluntary supplemental life insurance
long-term disability insurance
Job Description
Renaissance Hotels is a renowned global brand known for inspiring travel experiences that embrace spontaneity, discovery, and connection with the local destination. The brand encourages its team members, often referred to as Ambassadors, to embody the spirit and style of their neighborhoods, creating welcoming environments that reflect the unique characteristics of each location. Renaissance Milwaukee West is one of the distinguished hotels under this brand, managed by Concord Hospitality Enterprises. Concord is a respected franchisee in the hospitality industry, known for its commitment to fostering a positive culture focused on attracting and retaining outstanding associates through quality, integrity, community, profitability,... Show More
Job Requirements
- 2+ years of bartending experience preferred
- knowledge of wine, beer, and spirits
- City of Wauwatosa Bartender's License required within the first 30 days of employment
Job Qualifications
- 2+ years of bartending experience preferred
- wine, beer, and spirits knowledge
- a City of Wauwatosa Bartender's License is required within the first 30 days of employment
Job Duties
- Provide the highest quality of service to the guest at all times while serving alcoholic and nonalcoholic beverages and menu items as needed
- assist in creating new recipes for intriguing and unique beverages complementary to brand values
- remain current on mixology trends and assist Lead Mixologist in implementing strategies in advance of mainstream
- use observation, intuition, and spontaneity in describing beverages and assisting guest in selection of items
- prepare in-house made syrups, tinctures, bitters, and other bar and beverage ingredients
- engage with guest while ensuring prompt service and that guest expectations are met
- operate cash register and handle cash, credit card, debit card, and check transactions following proper procedures
- set up and break down bar and complete all opening and closing duties to established procedures
- maintain inventory as well as storage and rotation of beverages, garnish, etc
- maintain a flexible work schedule in accordance with business demands
- maintain a clean and sanitized area including wiping up spills, replenishing ice stations, and replacing glassware
- create a pleasant, friendly, hospitable, effective, and professional working environment
- practice safety standards at all times
- report to work on time and in full uniform
- perform other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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