Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Career growth opportunities
flexible scheduling
Paid Time Off
Paid holidays
Health Insurance
Dental Insurance
Vision Insurance
401(k) with match
hotel and food and beverage discounts
Job Description
HVMG, or Hotel Van Management Group, is a prominent hospitality management company known for its commitment to a 'Culture of Excellence.' Operating a diverse portfolio of hotels across the United States, HVMG prioritizes delivering exceptional guest experiences while fostering a positive and empowering environment for its associates. The company embraces career development opportunities, flexible scheduling, and a supportive workplace culture that encourages employees to grow and succeed in their hospitality careers. With a renowned reputation in the hotel industry, HVMG provides robust benefits including full healthcare, retirement plans, and employee discounts as part of its dedication to associate well-being and... Show More
Job Requirements
- eligible to work in the United States
- sufficient education and literacy to read product labels and communicate with guests
- ability to sit, stand, bend, kneel, and lift as required with or without reasonable accommodations
- availability to work flexible schedule including evenings, weekends, and holidays
- warm and professional demeanor
Job Qualifications
- combination of education and experience in hospitality
- bartending certification preferred
- strong interpersonal and communication skills
- knowledge of classic and contemporary cocktails
- ability to multitask in a fast-paced environment
- professional demeanor aligned with a culture of excellence
- experience working in a hotel setting is a plus
Job Duties
- craft classic and creative beverages while delivering exceptional service
- engage with guests to ensure a welcoming atmosphere
- manage bar inventory and stock levels
- maintain cleanliness and organization of the bar area
- report to the Beverage Manager or Bar Supervisor
- adhere to health and safety standards
- provide recommendations and answer guest questions about drinks
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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