Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.26 - $1.00
Work Schedule
Weekend Shifts
Benefits
hotel discounts
Food and beverage discounts
Retail Discounts
entertainment discounts
Free Meals
Free parking
fitness center access
Job Description
MGM Resorts International, located in Detroit, Michigan, is a leading global entertainment company known for its vibrant and diverse hospitality experiences. As a trusted name in the casino and hospitality industry, MGM Resorts offers guests a dynamic blend of excitement, luxury, and world-class entertainment. The company prides itself on creating memorable experiences that captivate visitors through a variety of amenities including gaming, fine dining, retail, and live entertainment. With a commitment to innovation and excellent customer service, MGM Resorts constantly seeks passionate and dedicated individuals to join their team and contribute to their legacy of excellence.
We are curren... Show More
We are curren... Show More
Job Requirements
- High school diploma or equivalent
- Two years experience in a bar or similar environment preferred
- Ability to work varied shifts including weekends, holidays, and evenings
- Must be legally eligible to serve alcohol
- Strong interpersonal skills
- Ability to stand for extended periods
- Must be able to work in a fast-paced environment
Job Qualifications
- Two years experience in a bar or similar environment preferred
- Able to work a varied shift to include weekends, holidays, and evenings
- Excellent customer service skills
- Good communication skills
- Knowledge of mixology and beverage preparation
- Ability to handle cash transactions accurately
Job Duties
- Make and serve alcoholic and non-alcoholic drinks, proportioning ingredients according to standardized recipes and provide food service as needed
- Clean equipment, tools, and supplies and ensure equipment is in good working order
- Knowledgeable of menu items, liquor brands, beers and non-alcoholic selections available
- Ring poured or served beverages, collect payment, and follow all cash handling and variance procedures, including preparing daily reports and submitting appropriate paperwork
- Maintain bar inventory according to set pars and internal controls, and request product to maintain stock in bar
- Resolve guest complaints within scope of authority
- otherwise refer the matter to management, notify supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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