Bartender - Marriott

Chattanooga, TN, USA|

Job Overview

Employment Type

Hourly

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

flexible schedule

Meal allowance

Job Description

Our establishment is a reputable hotel with a dedicated Food and Beverage department committed to delivering exceptional hospitality experiences to our guests. Known for our refined service standards and welcoming atmosphere, we pride ourselves on creating a memorable stay for every visitor. The hotel offers a variety of amenities designed to meet the needs of both leisure and business travelers, including dining, lodging, and event hosting services. Our team is composed of professionals who are passionate about service, teamwork, and maintaining a high standard of quality. As part of our ongoing growth and commitment to excellence, we are seeking a... Show More

Job Requirements

Must have a valid Alcohol Server Permit
ability to stand and walk on feet for up to 8 hours
ability to lift at least 40 pounds
ability to bend, reach, kneel, push and stretch
must be able to use or lift arms for up to 8 hours
good finger dexterity
clear vision for close cleaning and writing tasks
ability to function well in a fast-paced environment
flexibility to work late nights, weekends, and holidays
courteous and attentive to guests

Job Qualifications

A high school diploma or equivalent preferred
experience as a server and/or bartender is preferred
excellent interpersonal, communication, and customer service skills
certified in alcohol service with a valid ABC card
ability to work in a high-paced and stressful environment
ability to work flexible shifts including evenings, weekends, and holidays

Job Duties

Certified in serving alcohol with care or other like ABC training certification and has a valid ABC card and maintains same during employment
complies with all ABC rules, laws and regulations as well as server responsibilities as defined in certified training materials
setting up the bar area, which may include stocking the bar with beer, wine, liquor and any essential non-alcoholic items to serve appropriate beverages to the bar guests
make sure the bar is stocked with appropriate glassware, cocktail stirring rods, napkins and drink garnishes such as cherries, olives, cocktail onions and lemon and lime wedges
verifying customer identification to ensure they meet age requirements for alcohol consumption
responsible for filling drink orders for guests, answering questions about drink ingredients and making suggestions for different types of beverages and cocktails
responsible for taking cash and credit card payments for drinks and balancing cash and credit card receipts
remove dirty dishes and linen as needed
reset tables with clean china, linen, silver, glassware, utensils, condiments, and paper
basic knowledge of menu prices and composition
requires familiarity of daily specials
monitor snacks at bar and tables
after bar closes, responsible for cleaning the bar, disposing of trash and recyclables including plastic cups, bottles and cans
empty, clean and refill items as described in side work duties
maintain a clean uniform and person
knowledge of fire alarm system and evacuation procedures
keep confidential the business functions of the company including financial status, customer/guest information, employees issues
use pour measuring shot cup to ensure all drinks contain the proper amount of alcohol
immediately inform the manager on duty of any guest issues
must be able to work a flexible schedule including evenings, weekends, and holidays
quickly respond to all guest requests

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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