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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $9.00
Benefits
Employee Discounts
Paid Time Off
Training
development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance
Job Description
Geronimo Hospitality Group is a dynamic and innovative hospitality company that stands out in the industry by fostering a culture where the status quo is challenged daily. As a collective of award-winning boutique hotels, restaurants, and clubs, Geronimo prides itself on creating unique destinations that deliver memorable experiences for all guests. This company is known for its commitment to excellence, creativity, and a spirited work environment where cool people come together to push boundaries and redefine hospitality standards. Geronimo Hospitality Group is not just another employer; it’s a place where you can belong, grow, and influence the future of hospitality.Show More
Job Requirements
- You are of legal age to serve alcohol
- you have basic math skills (able to add, subtract and count change back to customer)
- you have legible handwriting
- you have strong customer service and oral communication skills
- you have a valid Operator's License
- U.S. work authorization (required)
Job Qualifications
- You have wine experience and/or certification
- you have one year bartending experience
- you have strong customer service and oral communication skills
- you have legible handwriting
Job Duties
- Take customers' food and drink orders
- ensure that all orders are accurate and delivered to each table in a timely manner
- suggest appetizers and meals to customers based on the menu and specials
- make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
- process payments from guests and ensure accuracy of guest check and method of payment in order to safeguard customer and company
- create a pleasurable dining experience for all of our guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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