Lucy's #7 Burger Bar

Bartender - Lucy's #7 Burger Bar

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.00
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is a dynamic collection of award-winning boutique hotels, restaurants, and clubs committed to challenging the status quo in the hospitality industry. With a reputation for innovation and excellence, Geronimo Hospitality Group cultivates a work environment that rejects the ordinary, pushing boundaries to deliver exceptional experiences. The company’s mantra, "We don’t raise the bar. We are the bar," reflects their dedication to creating true destinations instead of mere pit stops, encouraging creativity, hard work, and a competitive spirit among their team members. Geronimo Hospitality Group stands out by combining tradition with innovation across its diverse properties, offering guests... Show More

Job Requirements

  • You are of legal age to serve alcohol
  • You have basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting
  • You have strong customer service and oral communication skills
  • You have a valid Operator's License
  • U.S. work authorization (required)

Job Qualifications

  • You have wine experience and/or certification
  • You have one year bartending experience
  • You have strong customer service and oral communication skills
  • You have basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting

Job Duties

  • Take customers' food and drink orders
  • Ensure that all orders are accurate and delivered to each table in a timely manner
  • Suggest appetizers and meals to customers based on the menu and specials
  • Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
  • Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
  • Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company
  • Create a pleasurable dining experience for all of our guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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