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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Medical Reimbursement Plan
Employee assistance program
Job Description
LOCAL Public Eatery is a vibrant and community-focused restaurant that prides itself on delivering unexpectedly memorable experiences for both its guests and team members. Known for its clean casual spaces, quality ingredients, and genuine hospitality, LOCAL Public Eatery creates an energetic and welcoming environment where people bond over shared values and feel encouraged to be their authentic selves. Rooted in a team-driven, dynamic culture, this eatery places warmth, passion, and care at the heart of everything it does, ensuring that every interaction is meaningful and memorable. Their approach is bold and brazen but balanced with a strong ethos dedicated to... Show More
Job Requirements
- 1+ years of experience in a fast-paced and high-volume restaurant
- ability to connect with others
- ability to turn guests into regulars
- seek opportunities to grow and learn
- must have or be able to obtain valid local and/or state Food Handler and Alcohol Server permits
- ability to walk and stand for prolonged periods
- frequent bending, reaching, and stretching
- ability to perform repetitive manual tasks
- lift and carry up to 50 lbs
Job Qualifications
- 1+ years of experience in a fast-paced and high-volume restaurant
- ability to connect with others and work effectively in a team
- strong interpersonal skills to turn guests into regular customers
- eagerness to seek opportunities for growth and learning
- valid local and/or state Food Handler and Alcohol Server permits or ability to obtain them
- physical ability to walk and stand for prolonged periods and perform manual tasks
- agile and quick to respond to changing environments
- curious and motivated to improve service methods
- humble and team-oriented approach
- strong sense of integrity and consistency
- positive attitude with a sense of fun
- resilient in facing challenges
Job Duties
- Provide guests with friendly and attentive service throughout their dining experience
- exude professionalism, friendliness and fun towards guests and partners alike
- assist guests with navigating our menu options and recommend beverages and culinary items based on preferences and dietary needs
- create and pour cocktails, wine, beer, spirits, and other beverages according to LOCAL Public Eatery recipes and standards
- ensure timely and accurate input of orders in the point-of-sale system
- pre-set bar top with additional dining needs
- monitor and assist with the delivery of guest beverage and food orders
- maintain bar cleanliness by bussing and washing glassware, dishes, and cutlery
- prepare final guest checks and process payments securely
- resolve service issues and guest complaints with urgency and good judgment
- complete assigned opening, side work, and closing duties
- organize bar, refrigerators, and storage with all necessary tools and products
- prepare pre-mixes and garnishes
- monitor draught beer lines and soda dispensers, changing kegs and syrups as needed
- maintain glassware and liquor bottles attractively and functionally
- assist guest service team with front door, telephone, and take-out duties
- reinforce guest identification and age restrictions for alcohol sales
- follow all food and alcohol service safety procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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