Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Employee assistance program
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North's Patina Group is a distinguished leader in the premium segment of the restaurant and catering industry. Known for operating high-profile venues such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera, Patina Group has firmly established itself as a top-tier restaurant group. This reputation is reinforced by its recognition as one of America's Top 25 restaurant groups by Nation's Restaurant News. The company prides itself on delivering exceptional experiences in iconic locations, combining rich heritage with innovative hospitality solutions. With over 100 years of history, Delaware North is a... Show More
Job Requirements
- Must be at least 21 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Ability to stand, walk, bend, and reach for extended periods
- Ability to lift stock up to 50 pounds occasionally
- Ability to work flexible shifts including days, evenings, holidays, weekends, and overtime as needed
Job Qualifications
- Must be at least 21 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Strong customer service and communication skills
Job Duties
- Fulfill drink orders from guests and servers, collect payment, and make correct change
- Mix drinks following recipes and using company-standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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