Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Fast hiring process
flexible schedule
growth opportunities
Great team atmosphere and culture
Job Description
Chili's, founded in Dallas, Texas in 1975, has become a beloved name in the casual dining industry, known for its signature Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. Over the decades, Chili's has built a legacy centered around excellent service, warm hospitality, and community involvement. This dedication to quality and guest satisfaction has positioned Chili's as a go-to destination for guests seeking a lively and enjoyable dining experience. With a focus on creating an engaging atmosphere, Chili's combines great food and drinks with an inviting ambiance that appeals to a diverse range of customers. Show More
Job Requirements
- Meets minimum age requirement of 18
- ability to reach and bend frequently
- ability to lift up to 30 pounds
- ability to work in a fast-paced environment
- availability to work flexible part-time or full-time schedules
Job Qualifications
- Positive, outgoing attitude with a genuine desire to exceed guest expectations
- meets minimum age requirement of 18 for this position
- previous bartending experience is a plus
- team player
- ability to think and act quickly in a fast-paced, high-volume environment
Job Duties
- Provide an enjoyable bar experience for every guest
- remain visible behind the bar at all times to assist guests and team members
- possess up-to-date knowledge of all food and beverages
- provide responsible service of alcoholic beverages
- keep glasses, bar equipment, and working areas clean
- demonstrate excellent time management and multi-tasking skills
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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