Knott's Berry Farm logo

Knott's Berry Farm

Bartender - Knott's Hotel

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

complimentary admission to Knott's Berry Farm
Complimentary tickets for friends and family
store discounts
food discounts
Special events for associates only
Building lifelong friendships
Resume building skills
flexible schedule
employee recognition programs

Job Description

Knott's Berry Farm, located in Buena Park, California, is a world-renowned theme park and entertainment venue that offers guests a unique blend of thrilling rides, live entertainment, and delicious food experiences. Established in 1920, Knott's Berry Farm has grown from a small berry farm and tea room into an iconic amusement park welcoming millions of visitors annually. Known for its rich history, family-friendly atmosphere, and exciting attractions, the park provides a vibrant, fast-paced work environment where customer service and guest satisfaction are top priorities.

At Knott's Berry Farm, employees are more than just workers; they are part of a c... Show More

Job Requirements

  • Must be 21 years of age or older
  • TIPS certification
  • 1-2 years of bartending experience
  • Ability to multi-task
  • Ability to work nights, weekends and holidays
  • Ability to pass a background check, if 18 years of age or older
  • Preferred availability Friday, Saturday, and Sunday

Job Qualifications

  • TIPS certification
  • 1-2 years of on hand experience mixing and making alcoholic drinks
  • Ability to multi-task
  • Ability to work nights, weekends and holiday periods to meet business needs
  • Ability to pass a background check, if 18 years of age or older
  • Preferred availability is Friday, Saturday, and Sunday

Job Duties

  • Adheres to responsible alcohol service standards
  • Able to successfully slow down a guest or cut off an intoxicated guest when necessary
  • Follows recipes to prepare beverages such as liquor, cocktails, and other drinks
  • Operates within full compliance of state liquor laws, regulations, health codes, and sanitation guidelines
  • Conducts basic cash and credit card transactions
  • Maintains glassware and utensils
  • Knows the menu and how to read each guest to make appropriate beverage and food recommendations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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