Job Overview
Employment Type
Hourly
Full-time
Compensation
Type: 
Salary
Rate: 
Range $48,000.00 - $72,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Opportunity for growth
Paid training
employee dining discount
Great pay and gratuity
Health Insurance
Paid Time Off
401k
Job Description
Great American Restaurants is a renowned hospitality group that owns and operates an award-winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot located across Northern Virginia and Maryland. With a diverse lineup including Patsy’s American, Randy’s Prime Seafood & Steaks, Ozzie’s Good Eats, Jackson’s, Artie’s, Carlyle, Mike’s American, Silverado, Best Buns, Coastal Flats, Sweetwater Tavern, and Stupid Good BBQ, this company offers a rich variety of culinary experiences highlighting fresh, high-quality cuisine in vibrant and welcoming settings. For more than a decade, Great American Restaurants has been recognized as a Top Workplace by The Washington Post, consistently... Show More
Job Requirements
- high school diploma or equivalent
 - must be of legal age to serve alcohol
 - previous experience in bartending or customer service is preferred
 - ability to stand for long periods
 - excellent communication skills
 - ability to work evenings, weekends, and holidays as needed
 - must be able to work in a fast-paced environment
 
Job Qualifications
- previous bartending experience preferred
 - excellent communication and interpersonal skills
 - ability to multitask in a fast-paced environment
 - team-oriented attitude
 - knowledge of drink recipes and beverage preparation
 - strong attention to detail
 - customer service focused
 
Job Duties
- guiding guests through menus while demonstrating a thorough knowledge of our items
 - taking accurate orders and working with other GARStars to serve food and beverages that meet or exceed guests' expectations
 - providing a welcoming and attentive service that makes the guest feel well taken care of and building rapport with them
 - assist in tasks to ensure a clean, sanitized, and safe restaurant
 
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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