
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
supportive work environment
competitive pay
opportunities for growth
Meals during shifts
Job Description
Hope Valley Country Club, located in Durham, North Carolina, is a prestigious private club known for its welcoming atmosphere, exceptional service, and outstanding amenities. Established to offer a comprehensive member experience, it features championship golf courses, exquisite dining options, and an array of social and recreational activities designed for its members and guests. The club is committed to maintaining the highest standards of hospitality with a focus on creating memorable moments in an elegant and relaxed environment. Its dedication to excellence and community makes it a cornerstone institution for local residents seeking a luxurious and engaging club experience.
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Job Requirements
- Must be 21 years or older
- must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes
- ability to enforce company policies and laws regarding alcohol consumption
- ability to stand, walk, bend, stoop, kneel, and lift up to 25 lbs regularly
- ability to work in indoor conditions including warm environments near grill and fryer
- able to tolerate frequent loud noise
- ability to accurately handle cash and POS transactions
- must be reliable and punctual
- ability to work flexible shifts including weekends and holidays
Job Qualifications
- Prior bartending experience
- country club or upscale dining experience preferred
- strong knowledge of beer, wine, and cocktails
- must be 21 years or older
- ability to obtain and maintain responsible alcohol service certification
- excellent communication and interpersonal skills
- ability to multitask and stay organized under pressure
- reliable and punctual
- commitment to high-quality service
- ability to work mornings, evenings, weekends, and holidays
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to club standards
- maintain full knowledge of wine, beer, spirits, and cocktail preparation
- ensure responsible alcohol service in accordance with state and club policies
- monitor bar stock and communicate product needs to management
- take and deliver food orders in a timely, professional manner
- provide menu guidance and recommendations to members and guests
- assist with running food, clearing tables, and maintaining a clean dining environment
- support servers and fellow team members to ensure seamless service
- provide friendly, attentive, and personalized service to members and guests
- build positive relationships with the membership
- respond promptly to member needs, concerns, or special requests
- set up and break down the bar and dining areas for shifts
- maintain bar cleanliness, organization, and sanitation
- ensure compliance with health, safety, and sanitation standards
- handle cash, member charges, and POS transactions accurately
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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