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Bobby Jones Links

Bartender- Hope Valley Country Club

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $19.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

supportive work environment
competitive pay
opportunities for growth
Meals during shifts

Job Description

Hope Valley Country Club, located in Durham, North Carolina, stands as a prestigious private club renowned for its exceptional hospitality and outstanding member services. Established with a focus on providing an exclusive and welcoming environment, Hope Valley Country Club offers its members a refined experience with access to premier golfing facilities, exquisite dining, and a variety of social events. The club’s commitment to excellence is reflected in every aspect of its operations, from the meticulously maintained grounds to the personal attention provided by its staff. The Ross Grille, a key dining venue within the club, exemplifies this dedication by offering... Show More

Job Requirements

  • Must be of legal age to serve alcoholic beverages
  • must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes
  • ability to enforce company policies and regulations regarding alcohol consumption
  • must be able to walk, sit, stand for long periods
  • ability to lift up to 25 lbs regularly and 50 lbs occasionally
  • ability to handle physical demands of bending, stooping, kneeling, and use of hands for handling and feeling
  • ability to work in indoor conditions that may be warm
  • able to work near grill and fryer
  • able to work in frequently loud noise environment

Job Qualifications

  • Prior bartending experience
  • knowledge of beer, wine, and cocktails
  • must be 21 years or older
  • ability to obtain and maintain responsible alcohol service certification
  • excellent communication and interpersonal skills
  • ability to multitask and stay organized
  • ability to remain calm under pressure
  • reliable and punctual
  • ability to work mornings, evenings, weekends, and holidays

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to club standards
  • maintain full knowledge of wine, beer, spirits, and cocktail preparation
  • ensure responsible alcohol service in accordance with state and club policies
  • monitor bar stock and communicate product needs to management
  • take and deliver food orders in a timely, professional manner
  • provide menu guidance and recommendations to members and guests
  • assist with running food, clearing tables, and maintaining a clean dining environment
  • support servers and fellow team members to ensure seamless service
  • provide friendly, attentive, and personalized service to all members and guests
  • build positive relationships with the membership through professionalism and hospitality
  • respond promptly to member needs, concerns, or special requests
  • set up and break down the bar and dining areas for shifts
  • maintain bar cleanliness, organization, and sanitation throughout service
  • ensure compliance with health, safety, and sanitation standards
  • handle cash, member charges, and POS transactions accurately

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location