Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Azul Hospitality is a distinguished hospitality company renowned for its commitment to providing exceptional guest experiences through quality service and a welcoming atmosphere. Known for its dedication to excellence and customer satisfaction, Azul Hospitality manages a variety of hotel properties that offer refined accommodations, outstanding amenities, and memorable dining experiences. With a strong reputation in the hospitality industry, Azul Hospitality fosters a culture of professionalism, teamwork, and continual growth, striving to ensure that every guest receives attentive and personalized service. Employees are valued for their skills, dedication, and contribution to maintaining the high standards that the company upholds.
The Barte... Show More
The Barte... Show More
Job Requirements
- high school or equivalent education
- one to three years high volume bar experience
- must be at least 21 years of age to serve alcohol
- safe server alcohol and food handlers certification
- california rbs certification
Job Qualifications
- high school or equivalent education
- one to three years high volume bar experience
- must be at least 21 years of age to serve alcohol
- safe server alcohol and food handlers certification
- california rbs certification
- ability to speak, read, write, and understand the primary language used in the workplace
- good communication skills, both verbal and written
- excellent leadership capability and customer relations skills
- detail oriented with outstanding organizational and communication skills
- basic computer skills
- basic computational ability
- ability to effectively deal with internal and external customers requiring patience, tact, and diplomacy
- knowledgeable about basic functions of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- knowledge of table and bar service
- knowledge of spirits, beer, wine, and flavor profiles
Job Duties
- prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery
- take beverage and food orders at the bar
- describe menu items and suggest products to customers
- restock and replenish bar inventory and supplies
- provide opening and closing inventory of spirits
- ensure all liquor, beer and wine product is put away safely and always secured
- assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
- ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order
- verify customers identification and confirm it meets legal drinking age
- ensure that minors and intoxicated persons are not served alcoholic beverages
- act as a cashier for the servers when necessary
- maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
- assist servers, other bartenders, and barbacks when necessary
- participate in the deep cleaning of the outlet
- operate a cash register and receive payment from customers in cash or credit card, accurately count and provide change to customers as required
- assist all guests professionally and courteously, with the highest quality of standards for customer service
- perform other duties assigned by manager or supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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