Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal allowance
Training and Development
Job Description
Eddie Merlot's is a premier fine dining steakhouse renowned for providing an exceptional dining experience coupled with impeccable service. Known for its welcoming atmosphere, high-quality menu selections which include prime cuts of meat and a well-curated wine list, Eddie Merlot's has established itself as a leader in the restaurant industry. They are committed to excellence in both food quality and customer hospitality, placing a high value on creating memorable experiences for every guest. The company emphasizes a team-oriented work culture where employees are empowered to contribute to the success of the establishment through professionalism and enthusiasm. Eddie Merlot's offers a... Show More
Job Requirements
- High school diploma or equivalent
- Must be able to complete initial and ongoing training modules
- Prior experience in bartending or related beverage service
- Knowledge of liquor laws and food handling regulations
- Ability to maintain professional appearance and punctuality
- Strong teamwork and communication skills
- Ability to handle cash and electronic transactions accurately
Job Qualifications
- Previous bartending experience preferred
- Knowledge of beverage and cocktail preparation
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Familiarity with food safety and sanitation standards
- High school diploma or equivalent
- Ability to stand for extended periods
Job Duties
- Complete and pass required training modules
- Know and follow beverage and menu options
- Prepare and serve drinks according to recipes and presentation guidelines
- Maintain a clean and well-stocked bar and lounge
- Greet guests and take beverage orders
- Communicate with management regarding reservations and guest needs
- Serve appetizers and menu items following established procedures
- Handle check presentation, payment, and tip-reporting accurately
- Clean, stock, and maintain the bar throughout the shift
- Assist with takeout orders and special event service
- Collaborate with team members to ensure outstanding guest service and hospitality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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