SSP

Bartender-Hickory BBQ at DFW Airport

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $2.13
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Work Schedule

Flexible
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Benefits

Great pay
Open Availability
Advancement opportunities
Free parking
Employee Meal
medical plan options
Dental Insurance
Vision Insurance
Voluntary insurance plans

Job Description

SSP America is a leading operator of food and beverage outlets in travel locations across North America, focusing on delivering high-quality dining experiences in airports, train stations, and travel hubs. With a strong presence in the Dallas Fort Worth International Airport, SSP America manages an exciting portfolio of restaurants including Banh Shop, Flying Square, Flying Saucer, and IHOP. As a part of a global brand, SSP America combines a commitment to customer satisfaction with excellence in service and diverse culinary offerings suitable for travelers on the go.

The position available is for a Bartender within this dynamic and fast-paced envi... Show More

Job Requirements

  • 21 years old
  • Minimum one year bartending experience
  • Certification by state, federal, or local required training program
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages
  • Verbal and written English language proficiency
  • Ability to read, speak, and understand English to communicate with guests and take orders
  • Basic mathematical skills to operate cash register, make change, total guest checks, count bank, prepare cash drops, understand weights and measurements
  • Brand certification as required
  • Ability to operate a keyboard and POS procedures
  • Ability to work and stand in confined spaces for long periods of time

Job Qualifications

  • Minimum one year bartending experience
  • Certification by state, federal, or local required training program
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages
  • Verbal and written English language proficiency
  • Basic mathematical skills to operate cash register and process payments
  • Brand certification as required
  • Ability to operate a keyboard and POS procedures

Job Duties

  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
  • Transfer supplies and equipment between storage and work areas
  • Ensure that the work area is clean throughout the day
  • Clean equipment and utensils, remove trash, sweep and mop work area, dust and clean
  • Other duties as assigned

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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