
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy is a premier food, beverage, and hospitality company that has been serving unforgettable experiences for over 40 years. Originating as a Delicatessen in Chicago, Levy has grown significantly and now operates as a leading presence in the entertainment, sports, and restaurant industries, managing over 200 venues nationwide. As a member of Compass Group USA, a global leader in foodservice and support services, Levy prides itself on delivering high-quality service, innovative culinary experiences, and a commitment to diversity and inclusion. The company offers a dynamic and inclusive work environment where employees are encouraged to learn, grow, and be part of... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or related field preferred
- Must be at least 21 years old to serve alcohol legally
- Ability to comply with all state and federal liquor laws
- Capable of working flexible hours, including nights, weekends, and holidays
- Strong interpersonal skills
- Ability to stand for long durations
- Basic cash handling and math proficiency
- Must pass background check and drug screening
Job Qualifications
- High school diploma or equivalent
- Previous bartender experience preferred
- Knowledge of alcoholic beverage laws and responsible service
- Strong customer service skills
- Ability to work in a fast-paced environment
- Basic math skills for handling cash transactions
- Ability to stand for extended periods
- Effective communication skills
- Team player with a positive attitude
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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