Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Career development opportunities
flexible scheduling
Job Description
Sanford Health is recognized as one of the largest and fastest-growing not-for-profit health systems in the United States, committed to offering exceptional health and healing services across a vast network. With nearly 50,000 dedicated members, the Sanford Family embodies a culture of care, innovation, and community impact. As a respected institution in the healthcare sector, Sanford Health not only provides medical services but also promotes a supportive work environment with numerous opportunities for professional development and advancement. The organization prioritizes patient-centered care and continuously invests in improving health outcomes for individuals and families within its extensive footprint.
The role... Show More
The role... Show More
Job Requirements
- High school diploma or general education degree (GED) preferred
- Minimum one year of bartending experience and/or training preferred
- Must be at least 21 years of age
- Ability to work nights, weekends, and holidays
- Ability to stand for extended periods and walk long distances
- Compliance with state alcohol laws
- Willingness to complete Alcohol Awareness Training within a designated time frame if required
- Ability to operate relevant equipment such as beverage machines, toasters, and computerized registers
Job Qualifications
- High school diploma or general education degree (GED) preferred
- Minimum one year of bartending experience and/or training preferred
- Minimum of 21 years of age
- Ability to work independently and as part of a team
- Understanding of food safety and sanitation practices
Job Duties
- Interact with customers and provide outstanding customer service
- Set up and maintain a clean and sanitized serving area
- Stock bar and maintain inventory control
- Mix and serve alcoholic beverages according to state laws and management policies
- Clean and sanitize equipment and work areas
- Receive payment for food and beverages using a computerized register
- Perform opening and closing duties including inventory, cash control, cleaning, and restocking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: