Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $18.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a prominent leader in the food, beverage, and retail industry, with over 40 years of experience originating from Chicago. Established as a delicatessen 40 years ago, Levy has evolved into a major presence across more than 200 entertainment, sports, and restaurant venues nationwide. The company is renowned for its commitment to delivering exceptional food service experiences, leveraging creativity, custom strategies, and impeccable service standards. Levy operates under Compass Group USA, known for embracing diversity, fostering inclusion, and advocating fair treatment for all employees. At Levy, employees are recognized for their contributions and provided with opportunities to advance their... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in bartending or similar role preferred
- Ability to work flexible hours including nights, weekends and holidays
- Must be of legal age to serve alcoholic beverages
- Strong communication skills
- Basic math skills for cash handling
- Ability to stand and remain active for the duration of the shift
- Knowledge of state and federal alcohol service laws
- Ability to work well in a team environment
Job Qualifications
- Previous bartending or bar-back experience preferred
- Knowledge of liquor laws and responsible beverage service
- Ability to work in a fast-paced environment
- Strong customer service and communication skills
- Basic math skills for handling cash and payments
- Ability to stand for extended periods
- High school diploma or equivalent
- Ability to follow health and safety standards
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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