Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Employee stock purchase plan
Complimentary employee meals
Job Description
Valle is a Michelin Star restaurant located in the Guadalupe Valley, renowned for its innovative approach to Mexican cuisine that draws inspiration from the rich traditions of Mexico's celebrated wine region. Under the leadership of Award-winning Chef Roberto Alcocer, Valle offers guests a unique dining experience that harmonizes bold culinary creations with a curated selection of Mexican wines. The restaurant features a seaside dining veranda, providing stunning ocean views that enhance the overall ambience and make every meal memorable. Guests can choose from an intimate Chef's tasting menu, a la carte options, or private dining for special occasions accommodating up... Show More
Job Requirements
- must be available Tuesday - Saturday
- must have 3+ years of bartending experience in fine dining establishments
- ability to stand for long periods of time
- ability to lift, pull, and push about 25 pounds
- must be able to work a flexible schedule including weekends and holidays
- groomed appearance and punctuality are required
- 3+ years of experience in food and beverage
- ability to work well under pressure
- refined verbal communication skills
Job Qualifications
- 3+ years of bartending experience in a fine dining establishment
- experience working in a Michelin Star restaurant preferred
- strong knowledge of cocktail recipes and mixology techniques
- excellent verbal communication skills
- ability to work well under pressure
- creative mindset and passion for cocktail curation
Job Duties
- prepare beverages according to menu and Valle standards
- maintain a welcoming and clean bar environment
- fulfill guest orders efficiently and accurately
- collaborate with restaurant staff to ensure smooth service
- uphold all safety and hygiene regulations
- provide knowledgeable recommendations to guests
- manage bar inventory and supplies
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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