Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.60
Work Schedule
Standard Hours
Day Shifts
Fixed Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a leading global foodservice and support services company known for delivering exceptional dining experiences across a variety of sectors including education, business, and healthcare. At our Indianapolis campus location, specifically serving the IUPUI community at 420 University Blvd, Suite 050, we pride ourselves on fostering a workplace culture where associates are valued, empowered to make a difference, and encouraged to grow both personally and professionally. Recognized for our commitment to competitive wages, meaningful benefits, and a variety of employee perks, Compass Group offers an engaging and supportive environment for all employees. We emphasize learning opportunities, career advancement,... Show More
Job Requirements
- High school diploma or equivalent
- light bartending experience preferred
- ability to work full time Monday to Friday, 9:00 am to 5:30 pm
- ability to stand for extended periods
- ability to follow state and federal liquor regulations
- strong customer service orientation
- ability to handle cash and operate point of sale systems
- ability to work in a fast-paced environment
- willingness to comply with company policies and procedures
Job Qualifications
- Light bartending and serving experience preferred
- ability to adhere to liquor laws and regulations
- excellent customer service and communication skills
- ability to handle cash transactions accurately
- strong organizational skills
- ability to maintain cleanliness and safety standards
- ability to work full time Monday through Friday
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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