Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
training programs
flexible scheduling
Job Description
Sonny's is a renowned restaurant specializing in delivering an unparalleled BBQ experience. Known for its rich heritage and commitment to quality Southern-style barbecue, Sonny's has established itself as a beloved dining destination for guests seeking an authentic and memorable meal. With a focus on using the best ingredients and traditional cooking methods, the restaurant creates dishes that are not only delicious but also evoke a sense of community and comfort. Sonny's prides itself on fostering a warm and inviting atmosphere where guests can enjoy great food, connect with friends and family, and create lasting memories. The establishment operates in a... Show More
Job Requirements
- High School Diploma or GED
- Related experience and/or training in the restaurant industry
- Strong interpersonal skills
- Basic reading, writing, and mathematical skills
- Able to work independently or as part of a team
- Able to handle multiple tasks simultaneously
- Must remain calm under pressure
- Must be dependable and can maintain a flexible schedule
- Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position
- Ability to stand for prolonged periods
- Ability to handle products, tools, paperwork, and equipment
- Ability to communicate effectively with team members and guests
- Ability to continuously walk, stand, bend, lift, reach, crouch, touch, feel, taste, talk, hear, wipe, and smell
- Ability to push, pull, lift, carry and/or move up to 35 pounds
- Exposure to wet and/or humid conditions and cleaning chemicals
- Ability to work safely around moving mechanical parts
- Ability to perform essential functions for up to an 8-hour shift
Job Qualifications
- Related experience and/or training in the restaurant industry
- Strong interpersonal skills
- Basic reading, writing, and mathematical skills
- Able to work independently or as part of a team
- Able to handle multiple tasks simultaneously
- Must remain calm under pressure
- Must be dependable and can maintain a flexible schedule
- Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position
- High School Diploma or GED
Job Duties
- Work cooperatively with all other staff
- Maintaining bar area clean at all times
- Greet guests
- Bus tables
- Follow all regulations and system standards for sanitation
- Mix drinks
- Pour beer
- Able to switch kegs
- Perform daily inventory of the bar
- Must sweep and mop general area
- Ability to perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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